Gastronomy
The EVZ gastronomy welcomes visitors on match days as well as on other occasions and offers culinary highlights both inside and outside the OYM hall.
EVZ Gastro AG was founded in spring 2009 and is a subsidiary of EVZ Holding AG.
In addition to the catering in the OYM hall (67 Sixtyseven Sportsbar, catering at EVZ home games), it also runs the Fondue Chalet Zug on the Arenaplatz from November to January and the Kolins Kitchen market stall in the Freiruum in Zug. With its in-house Blueline Catering, EVZ Gastronomy can also be booked for events inside and outside the OYM hall.
The catering department has around 20 permanent employees and over 300 part-time staff, who are mainly on duty at EVZ home games.
The ordering and payment processes in the 67 Sportsbar and the Legends Club will be optimized thanks to extensive digitalization.
Catering on Game days
Contact
EVZ Gastro AG
Weststrasse 11
6303 Zug
Tel. +41 41 725 31 71
